Join Paula and embark on the journey of slow food and the world of home crafted, artisan cheeses. Using products readily available, Paula demystifies the idea that cheese making is difficult with comprehensive instruction. You will also be shown some unique and creative ideas for serving the cheeses you will be making in these Taste, Touch, Feel demonstration classes! Please bring a container.
Sat Oct 19 1:00-3:00pm 1/$65
Mozzarella, Burrata and Bocconcini
Sat Oct 19 10:00-12:00pm 1/$65
Sat Jan 11 10:00-12:00pm 1/$65
Soft Cheeses: Sour Cream, Cream Cheese, Boursin & Fromage Blanc
Sat Jan 11 1:00-3:00pm 1/$65